He, Ye-Jie, Da-Li Lin, Ta-Ken Huang, Je-Liang Liou, 2025. Analysis of Green Product Selection Factors by Sellers: A Case Study of Biodiversity-friendly Agricultural Products, Empiricl Economic Letters, 24(7): 93-100. https://doi.org/10.5281/zenodo.16790163. (EconLit)
Chun-Hsien Yeh, Je-Liang Liou, 2024. "The economic analysis of impact and policy response of COVID-19 on tourism industry in Taiwan," Current Issue in Tourism, 10.1080/13683500.2024.2333912 (SSCI, Q1 in Hospitality, leisure, sport and tourism).
Hen-I Lin, Sheng-Jang Sheu, Chu-Wei Chen, Fang-I Wen,Chin-Wen Yang, Je-Liang Liou,Meng-Wei Chen, Jen-Hung Hsu, Yu-Chieh Chan, 2024. „Economic Assessment of Meteorological Information Services for Capture Fisheries in Taiwan,” Atmosphere 2024, 15(10), 1223; https://doi.org/10.3390/atmos15101223 (SCIE, Q2 in Environmental Science).
Yan-Shiang Chiou1, Pei-Ing Wu, Je-Liang Liou, Ta-Ken Huang, Chu-Wei Chen, 2023. “What Is the Willingness to Pay for a Basket of Agricultural Goods? Multi-Features of Organic, Animal Welfare-Based and Natural Products with No Additives,” Agriculture, 13(9), 1743; https://doi.org/10.3390/agriculture13091743. (SCIE, Q1 in Agronomy)
Pei-Ing Wu, Ching-En Su, Je-Liang Liou, Ta-Ken Huang, 2023. “Evaluation of the Contribution of Farmland Attributes to the Total Benefit from Its Contamination Remediation: Evidence from Taiwan,” Land, 12(5), 967; https://doi.org/10.3390/land12050967. (SSCI, Q2 in Environmental Studies)
Wu, Pei-Ing, Je-Liang Liou and Ta-Ken Huang, 2022. “Evaluation of Benefits and Health Co-Benefits of GHG Reduction for Taiwan’s Industrial Sector under a Carbon Charge in 2023–2030,” International Journal of Environmental Research and Public Health. 19(22), 15385. DOI: https://doi.org/10.3390/ijerph192215385. (JCR ranking: 32/170 (Q1) in Public, Environmental & Occupational Health, 5-Year Impact Factor: 4.798) (SSCI, SCIE)
Ke-Feng Chang, Pei-Ing Wu, Je-Liang Liou, and Shou-Lin Yang, 2022. “Contract Owner’s Best Commanding for Sweet Potato Farming Based on the Theory of Planned Behavior,” Agriculture, 12(8), 1221; https://doi.org/10.3390/agriculture12081221. (JCR ranking: Q1: Agronomy, 5-Year Impact Factor: 3.459) (SCIE).
Lee, C.H., P.I. Wu, J.L. Liou, and S.L. Yang, 2022. “The Monetary Value of Corporate Social Responsibility: The Impact of Tea Trees Growing Project between Corporates and Taiwan’s Aboriginal Farmers on Consumers,” Sustainability, 14(13): 8145. https://doi.org/10.3390/su14138145. (JCR ranking: Q2: Environmental Sciences (SCIE) | Q2: Environmental Studies (SSCI), 5-Year Impact Factor: 3.473).
Liou, J.L., H.H. Chen, and P.I. Wu, 2022. “The monetary benefits of reducing emissions of dioxin-like compounds—century poisons—over half a century: Evaluation of the benefit per ton method” International Journal of Environmental Research and Public Health. 19(11), 6701. Doi: 10.3390/ijerph19116701. (JCR ranking: 32/170 (Q1) in Public, Environmental & Occupational Health, 5-Year Impact Factor: 4.798) (SSCI, SCIE)
